Vegetarian Recipes
Page 1
http://www.manjulaskitchen.com
Green Beans and Peas Recipe
Ingredients:
4 cup or 16 oz frozen French cut green beans
2 cup or 6 oz frozen green peas
2 tablespoons oil
Pinch asafetida (hing)
2 teaspoons cumin seed (jeera)
5 red chilies (lal mirch)
2 tablespoons washed urad dal
2 teaspoons coriander powder (dhania)
1/2 teaspoon turmeric (haldi)
1 teaspoon salt adjust to taste
1 tablespoon lemon juice adjust to taste
Views: 2,855
Duration: 04:38
Green Beans and Peas Recipe
Ingredients:
4 cup or 16 oz frozen French cut green beans
2 cup or 6 oz frozen green peas
2 tablespoons oil
Pinch asafetida (hing)
2 teaspoons cumin seed (jeera)
5 red chilies (lal mirch)
2 tablespoons washed urad dal
2 teaspoons coriander powder (dhania)
1/2 teaspoon turmeric (haldi)
1 teaspoon salt adjust to taste
1 tablespoon lemon juice adjust to taste
Views: 2,855
Duration: 04:38
How to make Lentil Walnut Veggie Burgers Video. Veggie Burgers are a nutritional alternative to beef burgers. Many people don't think of making their own veggie burgers but they are really easy to make at home. Store bought veggie burgers are nutritional but often very high in sodium and preservatives.
Lentils are high in fiber which makes them a good protector against bowel cancer. They are an excellent source of protein and are an important source of B vitamins, especially B3, which is essential for both a healthy nervous system and digestive system. They are high in iron, zinc and calcium and are a good replacement for red meat. Like meat, the iron in lentils is better...
Views: 927
Duration: 05:07
Lentils are high in fiber which makes them a good protector against bowel cancer. They are an excellent source of protein and are an important source of B vitamins, especially B3, which is essential for both a healthy nervous system and digestive system. They are high in iron, zinc and calcium and are a good replacement for red meat. Like meat, the iron in lentils is better...
Views: 927
Duration: 05:07
For the detailed recipe:
http://showmethecurry.com/2008/06/05/how-to-make-tangy-paneer-indian-vegetarian-recipes/
Views: 6,995
Duration: 07:24
http://showmethecurry.com/2008/06/05/how-to-make-tangy-paneer-indian-vegetarian-recipes/
Views: 6,995
Duration: 07:24
http://www.ManjulasKitchen.com
INGREDIENTS:
Makes 40 to 50
2 cups all purpose flour (plain flour or mada)
1/4 cup sooji (semolina flour)
1 teaspoon salt
1 teaspoon ajwain
4 tablespoons oil
1/2cup+2tablespoons Luke warm water
Oil to fry
send the comments to manjulaskitchen@yahoo.com
Thank you
Views: 11,667
Duration: 07:30
INGREDIENTS:
Makes 40 to 50
2 cups all purpose flour (plain flour or mada)
1/4 cup sooji (semolina flour)
1 teaspoon salt
1 teaspoon ajwain
4 tablespoons oil
1/2cup+2tablespoons Luke warm water
Oil to fry
send the comments to manjulaskitchen@yahoo.com
Thank you
Views: 11,667
Duration: 07:30
For the detailed recipe, click:
http://showmethecurry.com/2008/08/28/lauki-with-channa-daal-dudhi-chana-indian-recipe/
Views: 1,256
Duration: 06:06
http://showmethecurry.com/2008/08/28/lauki-with-channa-daal-dudhi-chana-indian-recipe/
Views: 1,256
Duration: 06:06
MY BLOG http://organicbliss.blogspot.com
http://isforbliss.com
Views: 449
Duration: 04:17
http://isforbliss.com
Views: 449
Duration: 04:17
http://www.ManjulasKitchen.com
Views: 46,623
Duration: 05:30
Views: 46,623
Duration: 05:30
http://www.ManjulasKitchen.com
INGREDIENTS:
Recipe for 4 servings:
Jalebi Batter:
1/2 cup all purpose flour
1 teaspoon basen (gram flour)
1/2 teaspoon sugar
1/2 teaspoon oil
1/2 teaspoon yeast
1/3 cup and 2 tablespoons of warm water
For the Syrup:
1 cup sugar
1/2 cup water
Pinch of cardamom powder
Few strands of saffron
1 teaspoon of lemon juice
Canola oil to fry
Please send comments to:
ManjulasKitchen@yahoo.com
Views: 140,367
Duration: 09:17
INGREDIENTS:
Recipe for 4 servings:
Jalebi Batter:
1/2 cup all purpose flour
1 teaspoon basen (gram flour)
1/2 teaspoon sugar
1/2 teaspoon oil
1/2 teaspoon yeast
1/3 cup and 2 tablespoons of warm water
For the Syrup:
1 cup sugar
1/2 cup water
Pinch of cardamom powder
Few strands of saffron
1 teaspoon of lemon juice
Canola oil to fry
Please send comments to:
ManjulasKitchen@yahoo.com
Views: 140,367
Duration: 09:17
http://www.ManjulasKitchen.com
INGREDIENTS:
Makes 12
4 cups milk
2 tablespoon lemon juice
11/2 cup sugar
41/2 cups water
Send comments to manjulaskitchen@yahoo.com
Thank you
Views: 72,504
Duration: 09:51
INGREDIENTS:
Makes 12
4 cups milk
2 tablespoon lemon juice
11/2 cup sugar
41/2 cups water
Send comments to manjulaskitchen@yahoo.com
Thank you
Views: 72,504
Duration: 09:51
http://www.ManjulasKitchen.com
INGREDIENTS:
(Potatoes Cauliflower) Recipe for 2-4
2 cups of cut cauliflower
2 medium red potatoes sliced
1/2" shredded ginger
3 teaspoons coriander powder
1/4 teaspoon turmeric
1/4 teaspoon red chilly powder
3 tablespoons oil
Pinch of hing (asafetida)
1/2 teaspoon cumin seed
2 green paper sliced seeded long way
2 bay leafs
1 teaspoon salt (or to taste)
1 teaspoon amchoor (mango powder)
2 tablespoon chopped cilantro
1/4cup water
Please send comments to manjulaskitchen@yahoo.com
Views: 91,956
Duration: 07:03
INGREDIENTS:
(Potatoes Cauliflower) Recipe for 2-4
2 cups of cut cauliflower
2 medium red potatoes sliced
1/2" shredded ginger
3 teaspoons coriander powder
1/4 teaspoon turmeric
1/4 teaspoon red chilly powder
3 tablespoons oil
Pinch of hing (asafetida)
1/2 teaspoon cumin seed
2 green paper sliced seeded long way
2 bay leafs
1 teaspoon salt (or to taste)
1 teaspoon amchoor (mango powder)
2 tablespoon chopped cilantro
1/4cup water
Please send comments to manjulaskitchen@yahoo.com
Views: 91,956
Duration: 07:03
Cooking tempeh with barbecue sauce,side of greenbeans and corn.Recipe from the "Fast and Healthy Cooking Series" DVD,a vegan recipe that is easy to prepare.Get the cook book at http://gillsfastandhealthy.com
Spring/Summer recipe
Views: 406
Duration: 05:40
Spring/Summer recipe
Views: 406
Duration: 05:40
http://www.ManjulasKitchen.com
Corn Veggie Soup Recipe by Manjula
Ingredients:
2 1/4 cups corn
1 medium tomato
About 1 cup finely chopped cabbage
8 to 10 string beans
1 small carrot
1 tablespoon cornstarch
1 teaspoon oil
1/2 teaspoon cumin seeds (jeera)
1/2 teaspoon black pepper
1 teaspoon salt (adjust to taste)
1 teaspoon lemon juice (adjust to taste)
Views: 6,233
Duration: 09:02
Corn Veggie Soup Recipe by Manjula
Ingredients:
2 1/4 cups corn
1 medium tomato
About 1 cup finely chopped cabbage
8 to 10 string beans
1 small carrot
1 tablespoon cornstarch
1 teaspoon oil
1/2 teaspoon cumin seeds (jeera)
1/2 teaspoon black pepper
1 teaspoon salt (adjust to taste)
1 teaspoon lemon juice (adjust to taste)
Views: 6,233
Duration: 09:02
http://www.ManjulasKitchen.com
INGREDIENTS:
Recipe makes 6 Naans
2 cups all purpose flour
1 teaspoon active dry yeast
1 teaspoon salt
1 teaspoon sugar
Pinch of baking soda
2 tablespoons oil
21/2 tablespoons yogurt
3/4cup look warm water
1 teaspoon clear butter or ghee
1/4 cup all purpose flour for rolling
Please send comments to manjulaskitchen@yahoo.com
Views: 254,382
Duration: 09:07
INGREDIENTS:
Recipe makes 6 Naans
2 cups all purpose flour
1 teaspoon active dry yeast
1 teaspoon salt
1 teaspoon sugar
Pinch of baking soda
2 tablespoons oil
21/2 tablespoons yogurt
3/4cup look warm water
1 teaspoon clear butter or ghee
1/4 cup all purpose flour for rolling
Please send comments to manjulaskitchen@yahoo.com
Views: 254,382
Duration: 09:07
http://www.ManjulasKitchen.com
INGREDIENTS:
Make about 30 Vadas:
3/4 cup wash moong dal
1/4 cup wash urad dal
Oil to fry
For garnishing:
1 1/2cup yogurt
1 teaspoon salt
1/2teaspoon red chilly powder
1/2teaspoon roasted cumin seed powder
3 tablespoon tamarind chutney
Sand comments to manjulaskitchen@yahoo.com
Thank you
Views: 22,942
Duration: 09:00
INGREDIENTS:
Make about 30 Vadas:
3/4 cup wash moong dal
1/4 cup wash urad dal
Oil to fry
For garnishing:
1 1/2cup yogurt
1 teaspoon salt
1/2teaspoon red chilly powder
1/2teaspoon roasted cumin seed powder
3 tablespoon tamarind chutney
Sand comments to manjulaskitchen@yahoo.com
Thank you
Views: 22,942
Duration: 09:00
http://www.ManjulasKitchen.com
Learn how to make Pani Puri, an Indian treat.
Makes about 60 puris.
Ingredients
Pani (Spicy Water):
1 cup mint leaves (Pudina)
2 to 4 green chilies (adjust to taste)
3 tablespoons tamarind paste (Imli)
3 tablespoons lemon juice
1 teaspoon black salt
1 teaspoon salt (adjust to taste)
1/4 teaspoon ginger powder
1/8 teaspoon asafetida (Hing)
1 tablespoon roasted cumin seed powder
1 tablespoon sugar (adjust to taste)
1/2 teaspoon black pepper
4 cups water (adjust to taste)
Puris:
1/4 cup All Purpose flour (Maida...
Views: 19,017
Duration: 09:53
Learn how to make Pani Puri, an Indian treat.
Makes about 60 puris.
Ingredients
Pani (Spicy Water):
1 cup mint leaves (Pudina)
2 to 4 green chilies (adjust to taste)
3 tablespoons tamarind paste (Imli)
3 tablespoons lemon juice
1 teaspoon black salt
1 teaspoon salt (adjust to taste)
1/4 teaspoon ginger powder
1/8 teaspoon asafetida (Hing)
1 tablespoon roasted cumin seed powder
1 tablespoon sugar (adjust to taste)
1/2 teaspoon black pepper
4 cups water (adjust to taste)
Puris:
1/4 cup All Purpose flour (Maida...
Views: 19,017
Duration: 09:53
veggies.co.uk













